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Lunch menu

Lunch in South Liverpool

 

Looking for a lunchtime treat near Allerton Road? Why not join us in The Old Stables. Bursting with both delicious light bites and hearty classics, our lunchtime menu is perfect for relaxed lunches, catching up with friends, enjoying a leisurely day out, and everything in between.

With delicious options such as our famous Salt & Pepper Chicken Wrap, Classic Fish & Chips, and plenty of sweet treats, there really is something for everyone.

Discover the very best in dining at The Old Stables with our lunch menu which is available every Wednesday – Saturday from 12pm to 5pm.

 

On Mondays and Tuesdays, our lunch menu is only available until 3:30pm.

*denotes dishes which can be made gluten free on request

FRITTO MISTO     25
crispy fried haddock, prawns & squid, chive aioli & scorched lemon for 2 or 3 people (GF)


GRAZING BOARD     24
Warm sourdough, mozzarella baked garlic focaccia, honey glazed chipolatas, stuffed peppers, Gordal olives, houmous & balsamic oil for 2 to 4 people (V)

FRIED HALLOUMI     12
hot honey, capers, olives semi dried tomatoes (GF,V)

CRISPY FRIED BLACK PUDDING     8
dukkah spice, orange& chilli jam, harissa yoghurt

SALT BEEF HASH      13
sautée potatoes, onions & salted beef brisket with a
fried duck egg & black garlic & onion marmalade (GF)

KING PRAWNS      12
with garlic & chilli butter, lemon & herbs with baked focaccia (GF*)

ROASTED TOMATO & BUTTERNUT SQUASH      8
pimenton creme fraiche , root vegetable crisps, mature cheddar sourdough toast  (V, GF*)

CHAAT BOWL     11
crispy potatoes , panner, spinach,  chick peas & pomegranate tossed with chaat seasoning, garlic and fresh chilli with a fried egg  (GF, V)

STEAK FRITES SANDWICH     13
grilled beef fillet (served pink or well done), crispy fries and creamy peppercorn sauce on a toasted focaccia roll

SALT & PEPPER CHICKEN WRAP     10
crispy salt & pepper chicken thigh, shredded gem & mayonnaise on a toasted tortilla wrap

FRESHLY BATTERED HADDOCK      11
shredded gem lettuce & tartare sauce on a toasted floured bun (GF*)

 CROQUE MONSIEUR     11
brown sugar baked ham & mature Lancashire cheddar sauce on thick bloomer loaf with sunblushed tomato chutney

CRISPY CAULIFLOWER WRAP     9
curried mayonnaise, mango chutney & lettuce on a toasted tortilla wrap (VN)

SANDWICH SPECIAL     8
please ask your server for details of today’s sandwich

ADD SOUP OR FRIES TO ANY SANDWICH 3.5

GRILLED CHICKEN BREAST, PANCETTA & GOATS CHEESE SALAD     15
gem lettuce, cherry tomatoes, red onion & honey balsamic dressing 

GRILLED HALLOUMI & DUKKAH SPICED NEW POTATO SALAD   14
grilled stem broccoli, smoked almonds, harissa houmous, pomegranate, crispy chickpeas, gem lettuce, shallot dressing (GF,VN)

ASIAN CRISPY BEEF SALAD 15

dressed spring onion, chillies, bean sprouts & mooli, miso mayonnaise &crispy noodles on crisp gem lettuce (GF)

FRESHLY BATTERED HADDOCK FILLET     17
thick cut chips, buttered crushed peas, tartare sauce & scorched lemon (GF)

OLD STABLES SCOUSE    14
slow cooked beef, root vegetables & potatoes, puff pastry lid, pickled red cabbage & crusty bread

CRISPY COD FILLET     17
stir fried peppers, corn & sugar snaps, pad Thai sauce, rice noodles, chilli, sesame & cashew dressing (GF)

VENISON RAGU      16
slow cooked venison with rich tomato & red wine reduction served over pappardelle with truffle & horseradish gremolata 

AUBERGINE POLPETTE

red pepper & chickpea ragout, stem broccoli & saffron tahini dressing 

7OZ BEEF BURGER     15
smoked streaky bacon, glazed cheddar, creamy peppercorn sauce, crispy onions, black garlic mayonnaise & chilli jam
on a toasted bun with fries (GF*)

CRISPY CHICKEN FILLET BURGER     15
gem lettuce, beef tomato, gochujang mayonnaise & chilli jam on a toasted bun with fries (GF*)

PORTOBELLO MUSHROOM & HALLOUMI BURGER    15
gem lettuce, beef tomato, gochujang mayonnaise & chilli jam on a toasted bun with fries (GF*, V, VN*)

8OZ PREMIUM RUMP STEAK    20
confit plum tomato, dressed watercress & fries (GF)

8OZ RIBEYE STEAK    28
confit plum tomato, dressed watercress & fries (GF)

BONELESS GRILLED HALF CHICKEN    18
garlic chilli & lemon butter, confit plum tomato,
dressed watercress & fries (GF)

8OZ FILLET STEAK

confit plum tomato, dressed watercress & fries (GF)

CREAMY PEPPERCORN (GF)   3

 

RED WINE JUS (GF)    3

 

BLUE CHEESE SAUCE (GF)    3


GRAVY (GF)    3

THICK CUT CHIPS (GF, VN)    4.5

SKINNY FRIES (GF, VN)   3.5

SALT & PEPPER FRIES   5.5
tossed with peppers, spring onions & chillies (GF, VN)

PORK CHIPOLATAS    6
with honey & grain mustard glaze

GARLIC FOCACCIA BREAD 6 

with glazed mozzarella

TENDER STEM BROCCOLI    6
with chilli garlic & lemon butter (GF, V, VN*)

CREAMED POTATO (GF, VN)    3.5
BATTERED ONION RINGS (GF, VN) 3
CHERRY TOMATO, ONION & CUCUMBER SALAD
gem lettuce & shallot dressing (GF, VN) 3.5

GORDAL OLIVES 5

BLACKBERRY  PANNA COTTA     8
roasted rhubarb & ginger crumb (V)

WARM STICKY TOFFEE PUDDING    8
butterscotch sauce & either vanilla custard or ice cream (V)
(available as gluten free & vegan on request)

DARK CHOCOLATE PARFAIT    8
salted caramel, brandy snaps & ice cream (V)

MANGO AND LIME CHEESE CAKE     8
macaron , ginger crumb & ice cream

SELECTION OF BRITISH CHEESES    10
fruit toasts, grapes crackers & chutney (V)

Booking a Table

To avoid disappointment,  we always recommend reserving a table when eating at The Old Stables. 

If the form doesn’t display the time or area you’re hoping for, that means we are fully-booked for that particular time or section.

The booking widget will ask you for your credit or debit card details. This is a precautionary measure against no-shows and late cancellations (within 48 hours of your booked table). If you do not arrive for your booking or cancel without giving sufficient notice, your card will automatically be charged a no-show fee of £5.00 per person.

For Afternoon Tea bookings, you will be required to pay a deposit. Please note these are pre-order only with 24 hours notice required. 

If you are requiring a reservation for more than 6 guests, please call the restaurant directly, who can advise on our booking procedures for larger tables.

Group Restaurant Bookings

We offer group restaurant bookings for up to 20 guests, perfect for those events worth celebrating with your closest family and friends, but you don’t quite need a private function space. We can host special birthday’s, baby showers and Christenings in our spacious restaurant, we would require you to pre-order your food choices in advance and pay a small deposit per person. Get in touch today to make your enquiry with our restaurant team.

Get in touch

If you have any queries or specific requirements, call the team on 0151 428 7490 or email theoldstables@allertonmanorgolfclub.com