Indulge in Liverpool’s finest evening and à la carte dining experience at The Old Stables Restaurant, Allerton Manor. Our carefully crafted evening menu showcases comforting classics, ideal for this season. It’s your go-to destination for celebrating special occasions, romantic date nights, or simply catching up with loved ones.
From our tender slow cooked beef brisket, to the classic and crispy Freshly Battered Haddock Fillet, and jaw-dropping 24oz Tomahawk Steak – there really is something to satisfy every palate.
Discover the very best in dining at The Old Stables with our evening menu which is available every Tuesday – Saturday from 5pm.
MARINATED GORDAL OLIVES (GF, VN) 4
WARM BREADS & HOUMOUS
sourdough, focaccia, balsamic & oil (VN) 6
ROSEMARY FOCACCIA GARLIC BREAD
with glazed mozzarella (V) 6
HONEY & MUSTARD GLAZED CHIPOLATAS 5
HONEY BAKED CAMEMBERT 15
hand cut chips & chilli jam (for two) (GF)
ROASTED PLUM TOMATO & SWEET POTATO SOUP 6.5
Lancashire cheddar toast (V, GF*)
DUCK LEG RILLETTES 9
glazed red cabbage, orange chutney & toasted sourdough (GF*)
TORCHED SMOKED SALMON 9
curried avocado, pickled shallots, capers & rye bread (GF)
FRIED KING OYSTER MUSHROOMS 8.5
barbecue glaze, pak choi & black sesame (GF, VN)
ROAST TURKEY BREAST 20
sage & onion, crispy bacon, chipolatas, honeyed carrots & parsnips, garlic creamed sprouts, beef dripping potatoes & turkey gravy
SLOW COOKED BEEF BRISKET 18
horseradish mash, creamed carrots, pickled ruby cabbage, pancetta & red wine jus (GF)
SEARED COD SUPREME 18
cauliflower velouté, garlic spinach, curry spice, pickled golden raisin, carrot & parsnip bhaji (GF)
FRESHLY BATTERED HADDOCK FILLET 16
hand cut chips, mushy peas, tartare sauce & scorched lemon (GF)
WILD MUSHROOM CELERIAC & TRUFFLE PIE 14
glazed carrots & parsnips, garlic creamed sprouts, roast potatoes & porcini gravy (VN)
All our Grill items are served with slow cooked plum tomato,
watercress & fries
TWO GRILLED CHICKEN BREASTS FILLETS 18
garlic, chilli & lemon butter (GF)
8oz PREMIUM BEEF RUMP STEAK (GF) 22
8oz RIBEYE BEEF STEAK (GF) 24
6oz BEEF FILLET STEAK (GF) 28
MARINATED LAMB CHOPS (GF) 24
24oz CHARGRILLED TOMAHAWK 49
roasted mushrooms, confit plum tomatoes, hand cut chips, choice of sauces,
watercress & crispy onions (GF)
7OZ BEEF BURGER 14
smoked streaky bacon, mature cheddar, gem lettuce, beef tomato, barbecue mayo & chilli jam on brioche, served with fries (GF*)
CRISPY CHICKEN FILLET BURGER 14
gem lettuce, beef tomato, barbecue mayo & chilli jam on brioche, served with fries (GF*)
PORTOBELLO MUSHROOM & HALLOUMI BURGER 15
gem lettuce, beef tomato, barbecue mayo & chilli jam on brioche, served with fries (available as vegan with plant-based halloumi) (GF*)
CREAMY PEPPERCORN (GF) 3
RED WINE JUS (GF) 3
BLUE CHEESE SAUCE (GF) 3
GRAVY (GF) 3
HAND CUT CHIPS (GF, VN) 4.5
SKINNY FRIES (GF, VN) 3.5
SALT & PEPPER FRIES 5
tossed with peppers, chillies & spring onion
PIGS IN BLANKETS, HONEY GLAZE 6
TENDER STEM BROCCOLI 5
with chilli, garlic & lemon butter (V)
MAPLE ROASTED CARROTS & PARSNIPS (GF, VN) 3
CREAMED POTATO (GF, VN) 3
BATTERED ONION RINGS (GF, VN) 3
CHERRY TOMATO, ONION & CUCUMBER SALAD 4
with shallot dressing (GF, VN)
DARK CHOCOLATE & SALTED CARAMEL FONDANT 7
with vanilla ice cream (GF, V)
WHITE CHOCOLATE & PASSION FRUIT CHEESECAKE 7
cranberry meringue & ice cream
STICKY TOFFEE CHRISTMAS PUDDING 7
salted caramel cognac sauce & ice cream (GF*, VN*)
(available as gluten free & vegan)
TRIO OF BRITISH CHEESES 9
grapes, fruit toasts, crackers & apple chutney (V)
*denotes dishes which can be made gluten free/vegan on request
To avoid disappointment, we always recommend reserving a table when eating at The Old Stables.
If the form doesn’t display the time or area you’re hoping for, that means we are fully-booked for that particular time or section.
The booking widget will ask you for your credit or debit card details. This is a precautionary measure against no-shows and late cancellations (within 48 hours of your booked table). If you do not arrive for your booking or cancel without giving sufficient notice, your card will automatically be charged a no-show fee of £5.00 per person.
If you are requiring a reservation for more than 6 guests, please call the restaurant directly, who can advise on our booking procedures for larger tables.
We offer group restaurant bookings for up to 20 guests, perfect for those events worth celebrating with your closest family and friends, but you don’t quite need a private function space. We can host special birthday’s, baby showers and Christenings in our spacious restaurant, we would require you to pre-order your food choices in advance and pay a small deposit per person. Get in touch today to make your enquiry with our restaurant team.
If you have any queries or specific requirements, call the team on 0151 428 7490 or email theoldstables@allertonmanorgolfclub.com
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